Call All Adventurers: Long Island Restaurant Week is back!
The fall edition of the eight-day, three-year promotion offers three set meal options starting Sunday, October 18th, at hundreds of restaurants in Safolk County, with a two-course lunch of $ 20 and a three-course dinner of $ 25 or $ 35. Will be provided. Sunday, October 25th. Trading is available all day except Saturday after 7pm.
Restaurant Week has two goals. 1) helping SMEs attract additional customers late in history, and 2) inviting the general public to try new eateries that they wouldn’t normally be able to do.
Participating restaurants must offer at least three choices of appetizers, entrees and desserts on the prefix menu. Choose from restaurant culinary styles such as Italian, Latin, French, Mediterranean, Asian, barbecue, sushi bar, seafood restaurant and steakhouse.
Reservations are recommended at restaurants that use them. Tipping is not included in the transaction. The organizer encourages participants to tip the server by at least 20 percent.
Additional LI Restaurant Weeks will be held in January and April.
Check out for participating restaurants and more information longislandrestaurantweek.com!